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March

Head Chef

Private Company - Toogoolawah, QLD

Hospitality, Travel & Tourism
Source: uWorkin

Source: uWorkin

JOB DESCRIPTION

The Exchange Hotel in Toogoolawah is seeking for a motivated, qualified Head Chef.

Responsibilities - 

* Manage the cooking sessions, oversee compliance, inspect dish quality, continuous team coaching

*Responsible for the preparation of dishes

* Control the food preparation and delegate

* Implement and follow hotel menu

* Keeping within the set budget

* Stock ordering, Temperature controls, Rotation and stock monitoring, Stock counts

* Recipe & dish training, Food compliance training, Kitchen safety compliance training

* Manage a team

* Ensure a safe & hygienic work environment

* Oversee equipment faults, routine compliance & safety audits, Routine cleaning checks

Requirements - 

* Min 5 yrs experience as a Chef

* Relevant Trade qualifications in culinary/cookery

* Excellent cookery skills & a passion to excel in this industry

We offer a competitive salary package, fantastic working environment & support as required. 

Please apply using the following link

Toogoolawah, QLD

Hospitality, Travel & Tourism




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