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March

1st Year Apprentice Chef

Private Company - Toowoon Bay, NSW

Hospitality, Travel & Tourism
Source: uWorkin

Source: uWorkin

JOB DESCRIPTION

  • PAID to study a Certificate III in Commercial Cookery
  • Full time role located in Toowoon Bay
  • April 2021 Start

Are you ready to design a future you'll love?

Kick start your career with Central Coast Group Training - the Coast's leading employer of Apprentices and Trainees for close to 40 years!

WHO YOU'LL BE WORKING WITH..

Our Host Employer is a new restaurant opening soon in Toowoon Bay. Offering breakfast, lunch and dinner they have something for everyone including pizza, pasta, burgers, salads and more. They are now looking for an apprentice to join their friendly team! 

WHAT YOU'LL NEED..

  • Drivers licence (preferred)
  • Basic kitchen experience desired 
  • Attention to detail 
  • Strong work ethic & eagerness to learn
  • Availability to work each weekend

WHAT YOU'LL BE DOING..


Working a rotating roster of 38 hours per week across 5 days, with hours varying between 10:00am - 8:00pm with the potential for split shifts, your duties will include but not be limited to; 

  • Assisting the head chef
  • Food handling & preparation
  • Cleaning of kitchen
  • Plating meals 
  • Working in a fast paced environment 

As part of this Apprenticeship, you will be PAID to study a Certificate III in Commercial Cookery through OFF the Job Training at TAFE NSW- Ourimbah Campus over a period of 36 months. 

If this sounds like the role for you, click the following link to APPLY NOW: 

https://adr.to/2ghim 

Toowoon Bay, NSW

Hospitality, Travel & Tourism




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