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Head Bartender

Cyprus Meze - Liverpool, NSW

Hospitality, Travel & Tourism
Source: uWorkin

Source: uWorkin


Cyprus Meze is a new Turkish restaurant located in Liverpool. We are a Mediterranean inspired restaurant who provides a traditional range of unique Cypriot dishes and live entertainment.

We have an outstanding opportunity for a Bartender who will provide support to our team and exceptional service.

The Successful applicant will have:

  • Good Level of English.
  • Minimum 1 -2 years experience working as a bartender.
  • Current responsible service of Alcohol (RSA).
  • Ability to multi task and work in a fast paced environment.
  • High attention to detail.

Key aspects of the role will be:

  • Flexible to work night Shift hours ranging from (5pm - 1 : 30am).
  • Required to work Thursday to Sunday.
  • Ability to create unique drinks.
  • Taking beverage orders from customers and service alcoholic /non alcoholic beverages as required.
  • Comply with all beverage regulations.
  • Cleaning the bar tables and maintaining a sanitary environment.
  • Keeping the bar organised and Re stocking the bar when required.
  • Providing a positive, friendly guest experience and building customer report.
  • Checking customer ID’s to ensure they meet the minimum age requirements for consumption of alcoholic beverages.

We are only accepting Australian Citizens or permanent residents.

If you have the skills that we require and looking for an opportunity to join our fun and vibrant team, please attach your resume and apply through indeed.

Job Types: Full-time, Part-time, Casual, Permanent


  • Free drinks
  • Free food


  • 10 hour shift
  • 8 hour shift
  • Evening shift
  • Night shift
  • Public holidays
  • Weekend

Supplementary Pay:

  • Tips


  • Bartending: 1 year (Required)
  • restaurant: 1 year (Required)


  • current Responsible Service of Alcohol (RSA) (Required)


  • English (Required)

Work Eligibility:

  • Permitted to work permanently with no restriction on hours (e.g. citizen, permanent resident) (Required)

Job Duties:

  • Provide excellent customer service by taking orders, preparing them efficiently, and building a rapport with clientele
  • Keep an eye on patron intoxication levels and respond appropriately
  • Identify belligerent customers, and work with management when needed to maintain a safe environment
  • Clean the bar and the surrounding area of spills and other messes as needed

Work Remotely:

  • No

COVID-19 Precaution(s):

  • Social distancing guidelines in place
  • Sanitising, disinfecting or cleaning procedures in place

Liverpool, NSW

Hospitality, Travel & Tourism


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